What is colostrum protein?

Colostrum milk, a raw material of colostrum protein, is called first-milk from 4 to 5 days after delivery.
colostrum contains a large amount of iron, vitamin A, lactoferrin protein, and various immune substances.
In particular, a protein component called lactoferrin is contained only in cows and human colostrum milk, and unlike proteins in milk, iron is bound.

So, what is the effect of these colostrum proteins? 초유단백질 효능

Effect of colostrum protein

1. Strengthen immunity.

As I said above, ultra-protein can help strengthen immunity.
The first antibody component is 100 times higher than regular breast milk, which helps boost immunity.
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This antibody component is called “immune globlin.”
Immunoglobulin is a protein component that acts as an antibody and contains more than 80 times that of regular milk.
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All the ingredients that make immune cells, such as white blood cells, in the body are proteins, so the unprecedented immunoglobulin protein can help strengthen immunity.
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2. Strengthen muscles and bones.
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colostrum milk contains antibiotics, which can help treat inflammation, and various nutrients in first-milk can help bone and height growth and strengthen muscles.
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Growth hormones and growth factors in colostrum milk strengthen muscles by moving the sugar needed for muscle growth to the muscles.
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3. Prevention of colds.
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colostrum protein contains antibodies corresponding to general pathogens such as E. coli, Salmonella genus, Streptococcus genus, Cantida genus, and Rotavirus, which can help prevent colds.
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4. Prevention of aging.
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colostrum proteins contain a lot of growth hormones.
Therefore, consistent consumption of ultra-protein can help prevent aging, such as skin regeneration, vascular elasticity, and maintenance of homeostasis in the body.
The FDA, a Silezo U.S. food and pharmaceutical company, has also recognized ultra-protein as an anti-aging substance.

Colostrum protein precautions

Excessive consumption of ultra-military protein can put a strain on the kidneys, so it is recommended to keep the recommended daily intake of 40g. However, it is recommended that people with lactose intolerance who are taking certain drugs or feel diarrhea, abdominal pain, or abdominal distension when drinking milk, or those with kidney disease or underlying diseases, be careful about ingestion.

Especially when choosing a product, there is something to be careful about. Effective ingredients such as immunoglobulin and growth hormone in the colostrum protein decrease over time, so it is recommended to check the product details page to see if the extracted colostrum milk was used within 24 hours.
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Also, if heat is applied during the concentration process, heat-sensitive ingredients can be destroyed.